Job Title : Waiter
Location : Lagos
Company : 25th and Staffing
Salary :
Open Date : 2023-10-14
Close Date : 2023-12-14
Overview A global hospitality chain with a presence in over 25 countries is looking to hire a Waiter who will greet and seat the guests, take the orders, serve them properly, and watch to see if the guests need anything. He/she clears guests' tables and keeps checking on guests to make sure they are happy. What you will be doing: Follow all policies and procedures as mentioned in the Orientation manual Be committed to implement service standards (service sequences) and understand that these have been developed to maintain a consistent brand image. Ensuring a high standard of personal grooming and hygiene and maintaining a professional appearance at all times. Completing all established set-up duties on time as well as following restaurant opening & closing procedures. Constantly checking the overall cleanliness and tidiness of the work area, especially his/her section. Being part of any shift briefing and ensuring a smooth transition and handover between shifts without disturbing the guest. Communicating with management in regard to menu changes throughout service. Ensure that all policies and procedures are followed as mentioned in the Orientation Manual Be committed to implementing service standards (service sequences) understanding that these have been developed to maintain a consistent brand image. Taking food, wine, and beverage orders as well as always suggesting specialties using appropriate selling techniques. Serving food, wine, and beverages to the guests. Clearing his/her tables (during and after service) Cleaning and replenishing condiments and guest's supplies Reporting regular guests and transmitting feedback to the supervisors or management from what he heard from the customers (for example, quality of food, taste, or freshness of ingredients..). Helping the guests as much as possible. What we are looking for: A Bachelor's or equivalent in hotel/restaurant management or technical hostelry is desirable. At least 1 year of experience in the food service industry with at least 6 months in a Waiter position Very good knowledge of food & beverage products. Great skills in guest relations and teamwork spirit Ability to operate a POS System and CCM Good organizational skills. The technical skill to easily communicate in both: English and Arabic as well as French is a plus. Working days - Six days a week with one day off Salary - 60000 Naira Location - Victoria Island Job Type: Full-time Salary: ₦60,000.00 per month Application Question(s): Do you have FMCG experience? Experience: Food technology in FMCG: 1 year (Required)